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Food Standards Agency Codes

Entry: MC-1.4 Minced meat and meat preparations intended to be eaten raw

Notation:
A166A

Minced meat and meat preparations intended to be eaten raw

State:
Term type:
Create code:

Hierarchies

Hierarchy legislative classes Broader Microbiological criteria - classes (2073/2005) Narrower

Full Details

broader_legis Microbiological criteria - classes (2073/2005)
definition Minced meat and meat preparations intended to be eaten raw
hierarchyCode_legis Z0002.0004
in scheme Legislative-classes
notation A166A
pref label MC-1.4 Minced meat and meat preparations intended to be eaten raw
scope note Minced meat and meat preparations intended to be eaten raw
state Facets
termType Facet descriptor
type Concept | Food-type