FOOD.GOV.UK uses cookies to make the site simpler. Find out more about cookies

BETA
This is a new service - your feedback will help us to improve it
Search

Food Standards Agency Codes

Entry: Sugars and similar

URI:
http://data.food.gov.uk/codes/foodtype/id/A0BY6
Notation:
A0BY6

Mono-, di- and short-chained polysaccharides in dry or syrup form. Polyols are also included.The part considered is by default the whole sold or prepared unit or a portion homogeneously representing the whole.

Hierarchy term only, do not use in coding.

State:
RPC Derivatives/ ingredients
Term type:
Hierarchy term

Hierarchies
Hierarchy Ingredient Broader Narrower Maltodextrins and similars | Polyols | Sugars (mono- and di-saccharides) | Honey | Inulin and other polyfructoses | Syrups (molasses and other syrups)

Full Details

definition Mono-, di- and short-chained polysaccharides in dry or syrup form. Polyols are also included.The part considered is by default the whole sold or prepared unit or a portion homogeneously representing the whole.
hierarchyCode_ingred Z0034
in scheme Ingredient
narrower_ingred Maltodextrins and similars | Polyols | Sugars (mono- and di-saccharides) | Honey | Inulin and other polyfructoses | Syrups (molasses and other syrups)
notation A0BY6
pref label Sugars and similar
scope note Mono-, di- and short-chained polysaccharides in dry or syrup form. Polyols are also included.The part considered is by default the whole sold or prepared unit or a portion homogeneously representing the whole.
state RPC Derivatives/ ingredients
termType Hierarchy term
type Concept | Food-type