Entry: Broiling/grilling
Notation:
A07GZ
Roasting, broiling, or grilling (on a surface of metal bars) over live coals or an open fire, often using seasoned sauces
Create code:
Hierarchies
Full Details
definition |
Roasting, broiling, or grilling (on a surface of metal bars) over live coals or an open fire, often using seasoned sauces |
hierarchyCode_cookMeth |
Z0010 |
in scheme |
Cooking-method
|
notation |
A07GZ |
pref label |
Broiling/grilling |
scope note |
Roasting, broiling, or grilling (on a surface of metal bars) over live coals or an open fire, often using seasoned sauces |
state |
Facets
|
termType |
Extended term
|
type |
Food-type
| Concept
|