Soy Leghemoglobin
Application status
- Risk assessment In progress
- Risk management
- Authorisation
Application details
- Product type
-
- Flavourings
- Genetically modified organisms (GMOs) as food and feed
- Short summary
- Application for the authorisation of Soy Leghemoglobin produced from genetically modified pichia pastoris for use in food in the UK
- Applicant
-
Impossible Foods Inc.
- Status
-
In progress
- Phase of assessment
-
Risk assessment
- Scientific information
- not specified
- FSA/FSS safety assessment
- not specified
- Consultation
- not specified