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Food Standards Agency Codes

Entry: Subdivision

Notation:
subdivision

Subdivisions are sub-national regions that are commonly used (amongst other things) for the purpose of identifying source of origin of food and feed imports. Specific Subdivisions are identified for areas where specific import restrictions or other food controls are required for parts of countries or territories. For example: specific Prefectures of Japan

Definition

description Subdivisions are sub-national regions that are commonly used (amongst other things) for the purpose of identifying source of origin of food and feed imports. Specific Subdivisions are identified for areas where specific import restrictions or other food controls are required for parts of countries or territories. For example: specific Prefectures of Japan
in scheme Country and territory codes
label Subdivision
narrower Prefecture of Ibaraki | Prefecture of Fukushima | Prefecture of Miyagi | Prefecture of Nagano | Prefecture of Yamanashi | Prefecture of Yamagata | Prefecture of Shizuoka | Prefecture of Niigata | Prefecture of Gunma
notation subdivision
pref label Subdivision
top concept of Country and territory codes
type Concept