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Food Standards Agency Codes

Entry: Roti

Notation:
A006X

The group includes any type of Roti. The part consumed/analysed is by default the whole, or a portion proportionally representing all heterogeneity observed in this food item/group

State:
Term type:

Facets

Part-nature Unleavened or flat bread (as part-nature)
Create code:

Hierarchies

Hierarchy Master Broader Traditional unleavened breads Narrower
Hierarchy Reporting Broader Traditional unleavened breads Narrower
Hierarchy Exposure Broader Traditional unleavened breads Narrower
Hierarchy Bio monitoring Broader Traditional unleavened breads Narrower
Hierarchy Ingredient Broader Traditional unleavened breads Narrower

Full Details

allFacets
Part-nature Unleavened or flat bread (as part-nature)

broader Traditional unleavened breads
broader_biomo Traditional unleavened breads
broader_expo Traditional unleavened breads
broader_ingred Traditional unleavened breads
broader_report Traditional unleavened breads
definition The group includes any type of Roti. The part consumed/analysed is by default the whole, or a portion proportionally representing all heterogeneity observed in this food item/group
hierarchyCode_biomo Z0009.0003.0001.0001.0002.0002.0004
hierarchyCode_expo Z0001.0002.0002.0002.0004
hierarchyCode_ingred Z0002.0003.0001.0001.0002.0002.0004
hierarchyCode_master Z0001.0001.0009.0013.0001.0001.0002.0002.0004
hierarchyCode_report Z0001.0002.0003.0001.0001.0002.0002.0004
in scheme Food type Identifiers | Exposure hierarchy | Reporting hierarchy | Zoonoses hierarchy | Ingredient
lastVersion 01.04.048
matrixCode P0500090
notation A006X
pref label Roti
scope note The group includes any type of Roti. The part consumed/analysed is by default the whole, or a portion proportionally representing all heterogeneity observed in this food item/group
state Composite food simple
termType Core term
type Food-type | Concept
validFrom 1 Jan 2010 00:00:00.000