Entry: Traditional unleavened breads
Notation:
A006R
The group includes any type of Traditional unleavened breads in use with different names in different regions. The part consumed/analysed is by default the whole, or a portion proportionally representing all heterogeneity observed in this food item/group
Facets
Part-nature |
Unleavened or flat bread (as part-nature)
|
Create code:
Hierarchies
Hierarchy Reporting | Broader Unleavened or flat bread and similar | Narrower Chapati | Roti | Tortilla | Matzo | Pita bread |
Full Details
allFacets |
|
||
broader_report |
Unleavened or flat bread and similar
|
||
definition |
The group includes any type of Traditional unleavened breads in use with different names in different regions. The part consumed/analysed is by default the whole, or a portion proportionally representing all heterogeneity observed in this food item/group |
||
hierarchyCode_report |
Z0001.0002.0003.0001.0001.0002.0002 |
||
in scheme |
Reporting hierarchy
|
||
narrower_report |
Chapati
| Roti
| Tortilla
| Matzo
| Pita bread
|
||
notation |
A006R |
||
pref label |
Traditional unleavened breads |
||
scope note |
The group includes any type of Traditional unleavened breads in use with different names in different regions. The part consumed/analysed is by default the whole, or a portion proportionally representing all heterogeneity observed in this food item/group |
||
state |
Composite food simple
|
||
termType |
Aspecific term
|
||
type |
Concept
| Food-type
|