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Food Standards Agency Codes

Entry: Traditional unleavened breads

Notation:
A006R

The group includes any type of Traditional unleavened breads in use with different names in different regions. The part consumed/analysed is by default the whole, or a portion proportionally representing all heterogeneity observed in this food item/group

Facets

Part-nature Unleavened or flat bread (as part-nature)
Create code:

Hierarchies

Hierarchy Reporting Broader Unleavened or flat bread and similar Narrower Chapati | Roti | Tortilla | Matzo | Pita bread

Full Details

allFacets
Part-nature Unleavened or flat bread (as part-nature)

broader_report Unleavened or flat bread and similar
definition The group includes any type of Traditional unleavened breads in use with different names in different regions. The part consumed/analysed is by default the whole, or a portion proportionally representing all heterogeneity observed in this food item/group
hierarchyCode_report Z0001.0002.0003.0001.0001.0002.0002
in scheme Reporting hierarchy
narrower_report Chapati | Roti | Tortilla | Matzo | Pita bread
notation A006R
pref label Traditional unleavened breads
scope note The group includes any type of Traditional unleavened breads in use with different names in different regions. The part consumed/analysed is by default the whole, or a portion proportionally representing all heterogeneity observed in this food item/group
state Composite food simple
termType Aspecific term
type Concept | Food-type