FOOD.GOV.UK uses cookies to make the site simpler. Find out more about cookies

BETA
This is a new service - your feedback will help us to improve it
Search

Food Standards Agency Codes

Entry: Pig meat food

URI:
http://data.food.gov.uk/codes/foodtype/id/A049Z
Notation:
A049Z

classified under the species Sus scrofa L. The part consumed/analysed is not specified. When relevant, information on the part consumed/analysed has to be reported with additional facet descriptors. In case of data collections related to legislations, the default part consumed/analysed is the one defined in the applicable legislation.

Hierarchy term only, do not use in coding.

State:
Raw Primary Commodities (RPC)
Term type:
Hierarchy term

Hierarchies
Hierarchy Pesticide residues Broader Meat and meat products Narrower Pig kidney | Pig other slaughtering products | Pig liver | Pig fat tissue | Pig muscle | Pig edible offals (other than liver and kidney)

Full Details

broader_pest Meat and meat products
definition classified under the species Sus scrofa L. The part consumed/analysed is not specified. When relevant, information on the part consumed/analysed has to be reported with additional facet descriptors. In case of data collections related to legislations, the default part consumed/analysed is the one defined in the applicable legislation.
hierarchyCode_pest Z0010.0001.0001
in scheme Pesticide residues hierarchy
narrower_pest Pig kidney | Pig other slaughtering products | Pig liver | Pig fat tissue | Pig muscle | Pig edible offals (other than liver and kidney)
notation A049Z
pref label Pig meat food
scope note classified under the species Sus scrofa L. The part consumed/analysed is not specified. When relevant, information on the part consumed/analysed has to be reported with additional facet descriptors. In case of data collections related to legislations, the default part consumed/analysed is the one defined in the applicable legislation.
state Raw Primary Commodities (RPC)
termType Hierarchy term
type Food-type | Concept