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Food Standards Agency Codes

Entry: Pressed (sugar) beet pulp (feed)

URI:
http://data.food.gov.uk/codes/foodtype/id/A0BHD
Notation:
A0BHD

Product of the manufacture of sugar consisting of water-extracted and mechanically pressed slices of sugar beet. Maximum moisture content: 82%. Sugar content is low and declines towards zero due to (lactic acid) fermentation.

State:
RPC Derivatives/ ingredients
Term type:
Core term
Create code:
Code editor

Hierarchies
Hierarchy Feed Broader Tubers, roots, and products derived thereof (feed) Narrower

Full Details

broader_feed Tubers, roots, and products derived thereof (feed)
definition Product of the manufacture of sugar consisting of water-extracted and mechanically pressed slices of sugar beet. Maximum moisture content: 82%. Sugar content is low and declines towards zero due to (lactic acid) fermentation.
hierarchyCode_feed Z0004.0009
in scheme Feed hierarchy
notation A0BHD
pref label Pressed (sugar) beet pulp (feed)
scope note Product of the manufacture of sugar consisting of water-extracted and mechanically pressed slices of sugar beet. Maximum moisture content: 82%. Sugar content is low and declines towards zero due to (lactic acid) fermentation.
state RPC Derivatives/ ingredients
termType Core term
type Food-type | Concept