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Food Standards Agency Codes

Entry: Sponge cake dough (génoise)

URI:
http://data.food.gov.uk/codes/foodtype/id/A009K
Notation:
A009K

The group includes any type of Sponge cake dough (génoise). The part consumed/analysed is by default the whole, or a portion proportionally representing all heterogeneity observed in this food item/group

State:
Composite food simple
Term type:
Extended term

Facets

Part-nature Cake pre-mixes/batter (as part-nature)
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Hierarchies
Hierarchy Exposure Broader Cake pre-mixes/batter Narrower

Full Details

allFacets
Part-nature Cake pre-mixes/batter (as part-nature)

broader_expo Cake pre-mixes/batter
definition The group includes any type of Sponge cake dough (génoise). The part consumed/analysed is by default the whole, or a portion proportionally representing all heterogeneity observed in this food item/group
hierarchyCode_expo Z0001.0003.0002.0008.0001
in scheme Exposure hierarchy
notation A009K
pref label Sponge cake dough (génoise)
scope note The group includes any type of Sponge cake dough (génoise). The part consumed/analysed is by default the whole, or a portion proportionally representing all heterogeneity observed in this food item/group
state Composite food simple
termType Extended term
type Food-type | Concept