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Food Standards Agency Codes

Entry: Couscous

URI:
http://data.food.gov.uk/codes/foodtype/id/A008C
Notation:
A008C

The group includes any type of Couscous (normally produced by steaming of wheat granules, with or without wheat flour coating. The part consumed/analysed is by default the whole, or a portion proportionally representing all heterogeneity observed in this food item/group

State:
RPC Derivatives/ ingredients
Term type:
Core term

Facets

Part-nature Pasta alternative (as part-nature)
Create code:
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Hierarchies
Hierarchy Exposure Broader Pasta-like products Narrower

Full Details

allFacets
Part-nature Pasta alternative (as part-nature)

broader_expo Pasta-like products
definition The group includes any type of Couscous (normally produced by steaming of wheat granules, with or without wheat flour coating. The part consumed/analysed is by default the whole, or a portion proportionally representing all heterogeneity observed in this food item/group
hierarchyCode_expo Z0001.0003.0001.0003.0004
in scheme Exposure hierarchy
notation A008C
pref label Couscous
scope note The group includes any type of Couscous (normally produced by steaming of wheat granules, with or without wheat flour coating. The part consumed/analysed is by default the whole, or a portion proportionally representing all heterogeneity observed in this food item/group
state RPC Derivatives/ ingredients
termType Core term
type Food-type | Concept