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Food Standards Agency Codes

Entry: Gluten free bread, brown

URI:
http://data.food.gov.uk/codes/foodtype/id/A005T
Notation:
A005T

The group includes any type of gluten free bread produced with flours including also a relevant proportion of the original grain bran. The part consumed/analysed is by default the whole, or a portion proportionally representing all heterogeneity observed in this food item/group

State:
Composite food simple
Term type:
Extended term

Facets

Part-nature Bread alternative (as part-nature)
Qualitative-info Gluten free
Create code:
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Hierarchies
Hierarchy Exposure Broader Gluten free bread Narrower

Full Details

allFacets
Part-nature Bread alternative (as part-nature)
Qualitative-info Gluten free

broader_expo Gluten free bread
definition The group includes any type of gluten free bread produced with flours including also a relevant proportion of the original grain bran. The part consumed/analysed is by default the whole, or a portion proportionally representing all heterogeneity observed in this food item/group
hierarchyCode_expo Z0001.0002.0007.0001.0002
in scheme Exposure hierarchy
notation A005T
pref label Gluten free bread, brown
scope note The group includes any type of gluten free bread produced with flours including also a relevant proportion of the original grain bran. The part consumed/analysed is by default the whole, or a portion proportionally representing all heterogeneity observed in this food item/group
state Composite food simple
termType Extended term
type Food-type | Concept