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Food Standards Agency Codes

Entry: Gluten free bread, white

URI:
http://data.food.gov.uk/codes/foodtype/id/A005S
Notation:
A005S

The group includes any type of gluten free bread produced with flours with very little or no bran content. The part consumed/analysed is by default the whole, or a portion proportionally representing all heterogeneity observed in this food item/group

State:
Composite food simple
Term type:
Extended term

Facets

Part-nature Bread alternative (as part-nature)
Qualitative-info Gluten free
Create code:
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Hierarchies
Hierarchy Exposure Broader Gluten free bread Narrower

Full Details

allFacets
Part-nature Bread alternative (as part-nature)
Qualitative-info Gluten free

broader_expo Gluten free bread
definition The group includes any type of gluten free bread produced with flours with very little or no bran content. The part consumed/analysed is by default the whole, or a portion proportionally representing all heterogeneity observed in this food item/group
hierarchyCode_expo Z0001.0002.0007.0001.0001
in scheme Exposure hierarchy
notation A005S
pref label Gluten free bread, white
scope note The group includes any type of gluten free bread produced with flours with very little or no bran content. The part consumed/analysed is by default the whole, or a portion proportionally representing all heterogeneity observed in this food item/group
state Composite food simple
termType Extended term
type Food-type | Concept