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Food Standards Agency Codes

Entry: Rye flour, light

URI:
http://data.food.gov.uk/codes/foodtype/id/A003K
Notation:
A003K

The group includes any type of Rye flour, light. The most intensive grades of refinement, separating only or almost only endosperm are included in this group.

State:
RPC Derivatives/ ingredients
Term type:
Extended term

Facets

Part-nature Flour/meal or finely ground powder (as part-nature)
Qualitative-info White/refined
Source-commodities Rye grain
Process Grain milling - flours production
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Hierarchies
Hierarchy Exposure Broader Rye flour Narrower

Full Details

allFacets
Part-nature Flour/meal or finely ground powder (as part-nature)
Qualitative-info White/refined
Source-commodities Rye grain
Process Grain milling - flours production

broader_expo Rye flour
definition The group includes any type of Rye flour, light. The most intensive grades of refinement, separating only or almost only endosperm are included in this group.
hierarchyCode_expo Z0001.0001.0002.0009.0001
implicitFacets
Qualitative-info White/refined

in scheme Exposure hierarchy
notation A003K
pref label Rye flour, light
scope note The group includes any type of Rye flour, light. The most intensive grades of refinement, separating only or almost only endosperm are included in this group.
state RPC Derivatives/ ingredients
termType Extended term
type Concept | Food-type