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Food Standards Agency Codes

Entry: Traditional unleavened breads

Notation:
A006R

The group includes any type of Traditional unleavened breads in use with different names in different regions. The part consumed/analysed is by default the whole, or a portion proportionally representing all heterogeneity observed in this food item/group

Facets

Part-nature Unleavened or flat bread (as part-nature)
Create code:

Hierarchies

Hierarchy Bio monitoring Broader Unleavened or flat bread and similar Narrower Matzo | Roti | Chapati | Pita bread | Tortilla

Full Details

allFacets
Part-nature Unleavened or flat bread (as part-nature)

broader_biomo Unleavened or flat bread and similar
definition The group includes any type of Traditional unleavened breads in use with different names in different regions. The part consumed/analysed is by default the whole, or a portion proportionally representing all heterogeneity observed in this food item/group
hierarchyCode_biomo Z0009.0003.0001.0001.0002.0002
in scheme Zoonoses hierarchy
narrower_biomo Matzo | Roti | Chapati | Pita bread | Tortilla
notation A006R
pref label Traditional unleavened breads
scope note The group includes any type of Traditional unleavened breads in use with different names in different regions. The part consumed/analysed is by default the whole, or a portion proportionally representing all heterogeneity observed in this food item/group
state Composite food simple
termType Aspecific term
type Concept | Food-type