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Food Standards Agency Codes

Entry: Cinnamon bark

Notation:
A019V

Spices from the bark of the plant classified under the species Cinnamomum verum J.Presl. or Cinnamomum zeylanicum Blume. The part consumed/analysed is not specified. When relevant, information on the part consumed/analysed has to be reported with additional facet descriptors. In case of data collections related to legislations, the default part consumed/analysed is the one defined in the applicable legislation.

Facets

Source Cinnamon (live plants)
Part-nature Bark (as part-nature)
Source-commodities Cinnamon bark
Create code:

Hierarchies

Hierarchy source commodities Broader Cinnamon bark and similar- Narrower

Full Details

allFacets
Source Cinnamon (live plants)
Part-nature Bark (as part-nature)
Source-commodities Cinnamon bark

broader_racsource Cinnamon bark and similar-
definition Spices from the bark of the plant classified under the species Cinnamomum verum J.Presl. or Cinnamomum zeylanicum Blume. The part consumed/analysed is not specified. When relevant, information on the part consumed/analysed has to be reported with additional facet descriptors. In case of data collections related to legislations, the default part consumed/analysed is the one defined in the applicable legislation.
hierarchyCode_racsource Z0019.0007.0001.0001
implicitFacets
Source Cinnamon (live plants)
Source-commodities Cinnamon bark

in scheme Source-commodities
notation A019V
pref label Cinnamon bark
scope note Spices from the bark of the plant classified under the species Cinnamomum verum J.Presl. or Cinnamomum zeylanicum Blume. The part consumed/analysed is not specified. When relevant, information on the part consumed/analysed has to be reported with additional facet descriptors. In case of data collections related to legislations, the default part consumed/analysed is the one defined in the applicable legislation.
state Raw Primary Commodities (RPC)
termType Extended term
type Concept | Food-type