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Food Standards Agency Codes

Entry: Soft

Notation:
A0CJQ

Used to qualify the texture of a food with respect to other types of the same food but having more stiff texture. Being a relative concept it is quite arbitrary and may include also the semi-... qualificator

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Hierarchies

Hierarchy qualitative info Broader Additional characteristics Narrower

Full Details

broader_qual Additional characteristics
definition Used to qualify the texture of a food with respect to other types of the same food but having more stiff texture. Being a relative concept it is quite arbitrary and may include also the semi-... qualificator
hierarchyCode_qual Z0012.0013
in scheme Qualitative-info
notation A0CJQ
pref label Soft
scope note Used to qualify the texture of a food with respect to other types of the same food but having more stiff texture. Being a relative concept it is quite arbitrary and may include also the semi-... qualificator
state Facets
termType Facet descriptor
type Food-type | Concept