Entry: Freeze-drying (lyophilisation)
Notation:
A07KH
Subject to action of vacuum in frozen status in order to fully (or almost fully) eliminate water without any heat-induced spoilage
Create code:
Hierarchies
Hierarchy preservation technique | Broader Drying (dehydration) | Narrower |
Full Details
broader_preserv |
Drying (dehydration)
|
definition |
Subject to action of vacuum in frozen status in order to fully (or almost fully) eliminate water without any heat-induced spoilage |
hierarchyCode_preserv |
Z0006.0002.0001 |
in scheme |
Preservation-technique
|
notation |
A07KH |
pref label |
Freeze-drying (lyophilisation) |
scope note |
Subject to action of vacuum in frozen status in order to fully (or almost fully) eliminate water without any heat-induced spoilage |
state |
Facets
|
termType |
Extended term
|
type |
Concept
| Food-type
|