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Food Standards Agency Codes

Entry: FA-13.4 Foods suitable for people intolerant to gluten as defined by Commission Regulation (EC) No 41/2009 ( 4 )

Notation:
A0C21

Descriptor from the classification defined in the food additives legislation (Regulation (EC) No 1333/2008)

State:
Term type:
Create code:

Hierarchies

Hierarchy legislative classes Broader FA-13. Foods intended for particular nutritional uses as defined by Directive 2009/ 39/EC Narrower

Full Details

broader_legis FA-13. Foods intended for particular nutritional uses as defined by Directive 2009/ 39/EC
definition Descriptor from the classification defined in the food additives legislation (Regulation (EC) No 1333/2008)
hierarchyCode_legis Z0001.0014.0004
in scheme Legislative-classes
notation A0C21
pref label FA-13.4 Foods suitable for people intolerant to gluten as defined by Commission Regulation (EC) No 41/2009 ( 4 )
scope note Descriptor from the classification defined in the food additives legislation (Regulation (EC) No 1333/2008)
state Facets
termType Facet descriptor
type Concept | Food-type