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Food Standards Agency Codes

Entry: Common laminated dough

URI:
http://data.food.gov.uk/codes/foodtype/id/A009M
Notation:
A009M

The group includes any type of Laminated dough commonly used for puff pastry or sold as such. The part consumed/analysed is by default the whole, or a portion proportionally representing all heterogeneity observed in this food item/group

State:
Composite food simple
Term type:
Extended term

Facets

Part-nature Laminated dough (as part-nature)
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Hierarchies
Hierarchy Ingredient Broader Laminated doughs Narrower

Full Details

allFacets
Part-nature Laminated dough (as part-nature)

broader_ingred Laminated doughs
definition The group includes any type of Laminated dough commonly used for puff pastry or sold as such. The part consumed/analysed is by default the whole, or a portion proportionally representing all heterogeneity observed in this food item/group
hierarchyCode_ingred Z0002.0002.0009.0001
in scheme Ingredient
notation A009M
pref label Common laminated dough
scope note The group includes any type of Laminated dough commonly used for puff pastry or sold as such. The part consumed/analysed is by default the whole, or a portion proportionally representing all heterogeneity observed in this food item/group
state Composite food simple
termType Extended term
type Food-type | Concept