Featured datasets
All of our open datasets are available for you to use for free.
FOOD.GOV.UK uses cookies to make the site simpler. Find out more about cookies
All of our open datasets are available for you to use for free.
Fipronil is unauthorised for use in food-producing animals, we have acted with urgency to ensure that consumers are protected. Some of the products made from these eggs will have had a short shelf life and will have already been consumed, however, we identified some that were still within the expiry date. These are now being withdrawn by the businesses involved, a list of these withdrawn products are detailed in this dataset.
Audit of delivery of official controls in approved live bivalve mollusc and fishery product establishments.
Studies and reports on contaminants and residues including: Acrylamide and furan in UK retail foods; Occurrence of 3-APA in foods; T-2 and HT-2 toxin levels in oat products; Acrylamide in biscuits and average diet; Masked Mycotoxins in food and the gut; Sterigmatocystin in Cereal Products; Pyrrolizidine alkaloids in food; and Perchlorate levels in fruit and vegetables.
The Agency audits local authorities' enforcement services and provides a report that outlines areas where the authority can focus its efforts on improvements, while also celebrating good practice.
Biannual public attitudes tracker survey to monitor key areas of concern for consumers in relation to food.
Food hygiene rating or inspection results given to a businesses and date of inspection or visit by the local authority. Businesses include restaurants, pubs, cafés, takeaways, hotels and other places consumers eat, as well as in supermarkets and other food shops. The data is held on behalf of local authorities participating in the FSA's national food hygiene rating schemes.
A breakdown of the Food Hygiene Ratings website traffic data showing total number of visits, unique visitors and page views.
All outside appointments or employment taken up by former Food Standards Agency staff at senior civil service levels SCS1 and SCS2.
This dataset contains registers that enable and standardise the Food Standards Delivery Model and will be used by Local Authorities to capture data in a consistent way.
The Agency audits local authorities' enforcement services and provides a report that outlines areas where the authority can focus its efforts on improvements, while also celebrating good practice.
A list of companies exporting to the European Union currently made subject by the European Commission to Intensified Official Controls (those with the statuses ‘Active’, ‘Imposing checks’ or ‘New’ in the Intensified Official Controls part of the TRACES/TRACES NT system). It is possible that certain companies who have recently been made subject to checks and have yet to have a check carried out on them may not be on this list.
This document describes the data standard for submitting food sampling results data to the Food Standards Agency. It describes the fields, their data types and order as well as providing specific guidance on acceptable values and which fields use specific reference data values.
Food and You Survey - Background Information
Food and You - Dataset and Users Guide
Food and You - Northern Ireland