Data Catalog
Displaying datasets 201 - 202 of 202 in total
Appendices for the "What is the burden of AMR genes in selected ready to eat foods?" report.
This study estimated the diversity of antimicrobial resistance (AMR) genes in 52 simple ready-to-eat (RTE) foods, including milk, tomatoes, bananas, cheese, and ham.
This dataset shows respondents answers to a survey circulated to young people with food allergies/intolerances
Displaying datasets 201 - 202 of 202 in total