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Regulated Food and Feed Products for Great Britain

Clostridium butyricum

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Definition/Description
Clostridium butyricum (CBM-588) is a Gram-positive, spore-forming, obligate anaerobic, non-pathogenic, non-genetically modified bacterium. Depository number FERM BP-2789
Authorised novel ID
NOVEL-35
Specification
https://www.legislation.gov.uk/eur/2018/1023#tgp2-tbl2-tbd1-tr30

Conditions of use

Conditions under which the novel food may be used
Food category Maximum levels
Food supplements as defined in Directive 2002/46/EC 1.35 × 10^8 CFU/day
Additional specific labelling requirements
The designation of the novel food on the labelling of the foodstuffs containing it shall be 'Clostridium butyricum MIYAIRI 588 (CBM 588)' or 'Clostridium butyricum (CBM 588)'
Other requirements
not specified
Data Protection
not specified

Dates

Date of authorisation
Pre-1 January 2021 (from retained EU regulations)
Last updated

Legislation

Link to legislation
  1. Retained EU Regulations 2017/2470
  2. Retained EU Regulations 2018/1023

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