Skip to main content
beta

This is a new service – your feedback will help us to improve it

Regulated Food and Feed Products for Great Britain

Chia seeds (Salvia hispanica)

Download as: CSV MS Excel

Product details

Definition/Description
Chia (Salvia hispanica L.) is a summer annual herbaceous plant belonging to the Labiatae family. Post-harvest the seeds are cleaned mechanically. Flowers, leaves and other parts of the plant are removed.
Authorised novel ID
NOVEL-27
Traditional food
No

Status

Status
Authorised
Applies in
England, Scotland, Wales
Status change date
The date the status was last changed.

Terms of authorisation

Conditions under which the novel food may be used
Food category Maximum levels
Baked products 10% whole chia seeds
Bread products 5% (whole or ground chia seeds)
Breakfast cereals 10% whole chia seeds
Confectionery (including chocolate and chocolate products), excluding chewing gums
Dairy products (including yoghurt) and analogues
Edible ices
Fruit and vegetables products (including fruit spreads, compotes with/without cereals, fruit-preparations to underlay or to be mixed with dairy products, fruit desserts, mixed fruits with coconut milk for a twin pot)
Fruit, nut and seed mixes
Non-alcoholic beverages (including fruit juice and fruit/vegetable blend beverages)
Pre-packaged Chia seed as such
Puddings that do not require heat treatment at or above 120 °C in their manufacture, processing or preparation
Sterilised ready to eat meals based on cereal grains, pseudocereals grains and/or pulses 5% whole chia seeds
Additional specific labelling requirements
The designation of the novel food on the labelling of the foodstuffs containing it shall be 'Chia seeds (Salvia hispanica)'
Other requirements
not specified
Data protection
not specified

Updates

Last updated
The date the item authorisation was last updated.