MON 87460 × 1507 × MON 87411

GM event

 MON 87460 × 1507 × MON 87411

Unique identifier code

MON-8746Ø-4 × DAS-Ø15Ø7-1 × MON-87411-9

Characteristics

The genetically modified maize MON-8746Ø-4 expresses a Bacillus subtilis modified cspB gene, which aims to reduce yield loss caused by drought stress. In addition, the nptII gene, conferring kanamycin and neomycin resistance, was used as a selection marker in the genetic modification process.
The genetically modified maize DAS-Ø15Ø7-1 expresses the cry1F gene, which confers protection against certain lepidopteran pests and the pat gene, which confers tolerance to glufosinate-ammonium-based herbicides.
The genetically modified maize MON-87411-9 expresses the cp4 epsps gene, which confers tolerance to glyphosate-containing herbicides, the cry3Bb1 gene and the DvSnf7 dsRNA, which confer protection against corn rootworm (Diabrotica spp.).

Detection method

For MON-8746Ø-4, the document entitled “Event-specific Method for the Quantification of Maize MON 87460 Using Real-time PCR”, reference “CRLVL04/09VP” and dated 18 January 2012;
For DAS-Ø15Ø7-1, the document entitled “Event-specific method for the quantitation of maize line TC1507 using real-time PCR”, reference “CRLVL02/04VP” and dated 9 March 2005;
For MON-87411-9, the document entitled “Event-specific Method for the Quantification of maize MON 87411 by Real-time PCR”, reference “EURL-VL-01/15VP” and dated 4 July 2016;

Commodity

Maize

Authorised use

(1)food and food ingredients containing, consisting of, or produced from genetically modified maize MON-8746Ø-4 × DAS-Ø15Ø7-1 × MON-87411-9;
(2)feed containing, consisting of, or produced from genetically modified maize MON-8746Ø-4 × DAS-Ø15Ø7-1 × MON-87411-9;
(3)products containing or consisting of genetically modified maize MON-8746Ø-4 × DAS-Ø15Ø7-1 × MON-87411-9 for uses other than those in sub-paragraphs (a) and (b), with the exception of cultivation.

Labelling

(1) For the purposes of the labelling requirements laid down in Articles 13(1) and 25(2) of Regulation 1829/2003, and in Article 4(6) of Regulation 1830/2003, the ‘name of the organism’ is ‘maize’.
(2) The words ‘not for cultivation’ must appear on the label of, and in documents accompanying, products containing or consisting of genetically modified maize as referred to in paragraph 1, with the exception of food and food ingredients.

Post-market monitoring

not specified

Environmental monitoring plan

not specified