MON 87427 × MON 87460 × MON 89034

GM event

MON 87427 × MON 87460 × MON 89034

Unique identifier code

MON-87427-7 × MON-8746Ø-4 × MON-89Ø34-3

Characteristics

This genetically modified maize was developed by combining a set of five single maize events (MON-87427-7 × MON-8746Ø-4 × MON-89Ø34-3 × SYN-IR162-4 × MON-ØØ6Ø3-6) by conventional crossing into combinations that may express: CP4 EPSPS protein, CSPB, NPTII Cry1A.105 protein, Cry2Ab2 protein, Vip3Aa20 protein, PMI protein, CP4 EPSPS protein and its variant CP4 EPSPS L214P; to confer resistance to certain lepidopteran pests, tolerance to drought and tolerance to glyphosate-containing herbicides

Detection method

Event-specific real-time quantitative PCR based method of detection of the genetically modified maize as set out in the document entitled “Event-specific Method for the Quantification of Maize MON 87427 Using Real-time PCR”, reference “EURL-VL-03/12VP” and dated 9 June 2015.
Event-specific real-time quantitative PCR based method of detection of the genetically modified maize as set out in the document entitled “Event-specific Method for the Quantification of Maize MON 87460 Using Real-time PCR”, reference “CRLVL04/09VP” and dated 18 January 2012.
Event-specific real-time quantitative PCR based method of detection of the genetically modified maize as set out in the document entitled “Event-specific Method for the Quantification of Maize Line MON 89034 Using Real-time PCR”, reference “CRLVL06/06VP” and dated 21 October 2008.

Commodity

Maize

Authorised use

(1) Food and food ingredients containing, consisting of, or produced from genetically modified maize MON-87427-7 × MON-8746Ø-4 × MON-89Ø34-3;
(2) Feed containing, consisting of, or produced from genetically modified maize MON-87427-7 × MON-8746Ø-4 × MON-89Ø34-3;
(3) Products containing or consisting of genetically modified maize MON-87427-7 × MON-8746Ø-4 × MON-89Ø34-3 for uses other than those in sub-paragraphs (a) and (b), with the exception of cultivation.

Labelling

(1) For the purposes of the labelling requirements laid down in Articles 13(1) and 25(2) of Regulation 1829/2003, and in Article 4(6) of Regulation 1830/2003, the ‘name of the organism’ is ‘maize’;
(2) The words ‘not for cultivation’ must appear on the label of and in documents accompanying products containing or consisting of genetically modified maize as referred to in paragraph 1, with the exception of food and food ingredients.

Post-market monitoring

not specified

Environmental monitoring plan

not specified