MON 87427 × MON 89034 × MIR162 × NK603
Product details
- GM event
- MON 87427 × MON 89034 × MIR162 × NK603
- Unique identifier code
- MON-87427-7 × MON-89Ø34-3 × SYN-IR162-4 × MON-ØØ6Ø3-6
- Characteristics
- This genetically modified maize was developed by combining a set of four single maize events (MON-87427-7 × MON-89Ø34-3 × SYN-IR162-4 × MON-ØØ6Ø3-6) by conventional crossing into combinations that may express: CP4 EPSPS protein, Cry1A.105 protein, Cry2Ab2 protein, Vip3Aa20 protein, PMI protein, CP4 EPSPS protein and its variant CP4 EPSPS L214P; to confer resistance to certain lepidopteran pests and tolerance to glyphosate-containing herbicides.
- Detection method
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Event-specific real-time quantitative PCR based method of detection of the genetically modified maize as set out in the document entitled “Event-specific Method for the Quantification of Maize MON 87427 Using Real-time PCR”, reference “EURL-VL-03/12VP” and dated 9 June 2015.
Event-specific real-time quantitative PCR based method of detection of the genetically modified maize as set out in the document entitled “Event-specific Method for the Quantification of Maize Line MON 89034 Using Real-time PCR”, reference “CRLVL06/06VP” and dated 21 October 2008.
Event-specific real-time quantitative PCR based method of detection of the genetically modified maize as set out in the document entitled “Event-specific Method for the Quantification of Maize MIR162 Using Real-time PCR”, reference “CRLVL08/08VP” and dated 31 January 2011.
Event-specific real-time quantitative PCR based method of detection of the genetically modified maize as set out in the document entitled “Event-specific method for the quantitation of maize line NK603 using real-time PCR”, reference “CRLVL27/04VP” and published 10 January 2005.
- Commodity
- Maize
- Labelling
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(1) For the purposes of the labelling requirements laid down in Articles 13(1) and 25(2) of Regulation 1829/2003, and in Article 4(6) of Regulation 1830/2003, the ‘name of the organism’ is ‘maize’;
(2) The words ‘not for cultivation’ must appear on the label of and in documents accompanying products containing or consisting of genetically modified maize referred to in paragraph 1, with the exception of food and food ingredients.
- Post-market monitoring
- not specified
- Environmental monitoring plan
- not specified
Dates
- Renewal application notes
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England: not specified
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Scotland: not specified
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Wales: not specified
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- Last updated
Legislation
- Legal basis
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England: 2022/486,sch.3
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Scotland: 2022/137,sch.3
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Wales: 2022/472(W.116),sch.3
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