Flavouring authorisations
Showing 2391-2400 of 2500 results
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2-Isobutyl-4-methyl thiazole
FL No. 15.115CAS No.: 61323-24-8Purity: At least 95% -
2-Acetyl-4-ethylthiazole
FL No. 15.116CAS No.: 233665-91-3Purity: At least 95% -
4-Butylthiazole
FL No. 15.118CAS No.: 53833-33-3Purity: At least 95% -
2-Isobutyl-3-thiazoline
FL No. 15.119CAS No.: 39800-92-5Purity: At least 95% -
3-(Methylthio)-methylthiophen
FL No. 15.126CAS No.: 61675-72-7Purity: At least 95% -
2-Propionyl-2-thiazoline
FL No. 15.128CAS No.: 29926-42-9Purity: At least 95% -
5-Ethyl-4-methyl-2-(2-methylpropyl)-thiazoline
FL No. 15.130CAS No.: 83418-53-5Purity: At least 95% -
5-Ethyl-4-methyl-2-(2-butyl)-thiazoline
FL No. 15.131CAS No.: 83418-54-6Purity: At least 95% -
2,5-Dihydroxy-1,4-dithiane
FL No. 15.134CAS No.: 40018-26-6Purity: Mixture of diastereoisomers: 25-30% of (2S,5S and 2R,5R) and 70-75% (2S,5R and 2R,5S) -
Ethyl thialdine
FL No. 15.135CAS No.: 54717-14-5Purity: At least 90%, secondary components less than 5% 3,5- diethyl-1,2,4-trithiolane, less than 2% thialdine, less than 3% other impurities