Skip to main content
beta

This is a new service – your feedback will help us to improve it

Regulated Food and Feed Products for Great Britain

Flavouring authorisations

Download as: CSV MS Excel

Showing 2371-2380 of 2500 results

  • CAS No.: 101517-87-7
    Purity: At least 64% 2-isobutyl-4,6-dimethyl and 18% 4-isobutyl-2,6-dimethyl; secondary components at least 13% 2,4,6-trimethyl- 1,3,5-dithiazine; 2,4-diisobutyl-6-methyl- 1,3,5-dithiazine; 2,6-dimethyl-4- butyldihydro-1,3,5-dithiazine; substituted 1,3,5-thiadiazine
    JECFA No: not specified
    Last updated:
  • CAS No.: 53498-30-9
    Purity: At least 95%
    JECFA No: not specified
    Last updated:
  • Lenthionine

    FL No. 15.081
    CAS No.: 292-46-6
    Purity: At least 95%
    JECFA No: not specified
    Last updated:
  • 3-Mercaptothiophene

    FL No. 15.082
    CAS No.: 7774-73-4
    Purity: At least 95%
    JECFA No: not specified
    Last updated:
  • CAS No.: 51647-38-2
    Purity: At least 95%
    JECFA No: not specified
    Last updated:
  • CAS No.: 86290-21-3
    Purity: At least 95%
    JECFA No: not specified
    Last updated:
  • CAS No.: 13679-83-9
    Purity: At least 95%
    JECFA No: not specified
    Last updated:
  • 2-Methyl-2-thiazoline

    FL No. 15.086
    CAS No.: 2346-00-1
    Purity: At least 95%
    JECFA No: not specified
    Last updated:
  • CAS No.: 2527-76-6
    Purity: At least 95%
    JECFA No: not specified
    Last updated:
  • 2-Methylthiazole

    FL No. 15.089
    CAS No.: 3581-87-1
    Purity: At least 95%
    JECFA No: not specified
    Last updated: