FSA issues precautionary egg safety and handling advice concerning one flock code

http://data.food.gov.uk/food-alerts/id/FSA-FAFA-02-2019 View as JSON RDF
FSA-FAFA-02-2019
alertURL fsa-fafa-02-2019
consumerAdvice We are issuing precautionary advice to consumers who have purchased the eggs listed above to help avoid any potential, though low risk of illness. As a precaution, consumers are advised to cook these eggs thoroughly, as this will eliminate salmonella. Consumers are advised to always follow good hygiene and egg handling practices when using eggs including: storing eggs in the fridge until use, using eggs by the best before date, cleaning surfaces and kitchen equipment effectively after use, and washing hands thoroughly before and after handling of eggs. Further information on salmonella and handling eggs is available at: https://www.food.gov.uk/safety-hygiene/salmonella
country
[England, England]
broader other
description England (GB-ENG) - Unitied Kingdom Country: England
inScheme countries
label England | England
seeAlso E92000001
type Concept
[Wales, Wales]
broader other
description Wales (GB-WLS) - Unitied Kingdom Country: Wales
inScheme countries
label Wales | Wales
seeAlso W92000004
type Concept
created 2019-09-21
description FSA is issuing precautionary egg safety and handling advice to consumers in relation to a limited number of British Lion Eggs with flock code 1UK11871 and three best before dates because a very small number of these eggs may be contaminated with salmonella. Affected eggs can be identified by the unique flock code (1UK11871) and the best before date stamped on each egg. Only the eggs with this code and best before dates listed below are affected.
modified 2019-09-23T16:12:55.456Z
notation FSA-FAFA-02-2019
problem
0
pathogenRisk
[Contamination of product with salmonella, Contamination of product with salmonella]
inScheme scheme
label Contamination of product with salmonella | Contamination of product with salmonella
notation salmonella-contamination
pathogen salmonella
prefLabel Contamination of product with salmonella | Contamination of product with salmonella
riskStatement The presence of salmonella in the product(s) listed below. Symptoms caused by salmonella usually include fever, diarrhoea and abdominal cramps. | The presence of salmonella in the product(s) listed below. Symptoms caused by salmonella usually include fever, diarrhoea and abdominal cramps.
type PathogenRisk Concept
riskStatement A very small number of the above eggs may be contaminated with salmonella. Symptoms caused by salmonella usually include fever, diarrhoea and abdominal cramps.
productDetails
0
batchDescription
0
bestBeforeDescription 22 September 2019, 23 September 2019 and 24 September 2019
packSizeDescription All sizes
productCategory productCategory
productName UK Lion Code Class A eggs; flock code 1UK11871
reportingBusiness []
shortTitle FSA issues precautionary egg safety advice concerning one flock code
shortURL 2V8j2q4
status
Published
inScheme status
label Published
notation published
prefLabel Published
type Status Concept
title FSA issues precautionary egg safety and handling advice concerning one flock code
type Alert FAFA