Lidl Ireland recalls Duc de Coeur Macarons as allergens are not declared in English

http://data.food.gov.uk/food-alerts/id/FSA-AA-46-2018 View as JSON RDF
FSA-AA-46-2018
SMStext Lidl Ireland recalls Duc de Coeur Macarons as allergens are not declared in English http://bit.ly/2sUeshJ
actionTaken Lidl Ireland is recalling the above product from customers and has been advised to contact the relevant allergy support organisations, which will tell their members about the recall. The company has also issued a point-of-sale notice to its customers. These notices explain to customers why the product is being recalled and tell them what to do if they have bought the product. Please see the attached notice.
alertURL fsa-aa-46-2018
consumerAdvice If you have bought the above product and have an allergy to peanuts, nuts, lupin or sesame and/or an allergy or intolerance to milk or milk constituents, wheat (gluten), egg and/or barley, do not eat them. Instead return them to the store from where they were bought for a full refund.
country
[Northern Ireland, Northern Ireland]
broader other
description Northern Ireland (GB-NIR) - Unitied Kingdom Country: Northern Ireland
inScheme countries
label Northern Ireland | Northern Ireland
seeAlso N92000002
type Concept
created 2018-06-07
description Lidl Ireland is recalling Duc de Coeur Macarons because they contain almond, wheat, milk, eggs, pistachio and barley and may contain lupin, other nuts, peanuts and sesame, which are not written in English in the ingredients list. The product is sold in Lidl stores in Northern Ireland.
modified 2018-06-07T12:10:55.497Z
notation FSA-AA-46-2018
problem
0
allergen
Almond
broader
Nuts
altLabel Tree Nuts
description Not to be mistaken with peanuts (which are actually a legume and grow underground), this ingredient refers to nuts which grow on trees, like cashew nuts, almonds and hazelnuts. You can find nuts in breads, biscuits, crackers, desserts, nut powders (often used in Asian curries), stir-fried dishes, ice cream, marzipan (almond paste), nut oils and sauces
inScheme allergen
label Nuts
narrower almond brazil cashew hazelnut macadamia pecan Pistachio nut walnut
notation nuts
prefLabel Nuts
relatedFoodTypes A0EZH
riskStatement This product contains Nuts making it a possible health risk for anyone with an allergy to nuts
topConceptOf allergen
type Allergen Concept
inScheme allergen
label Almond
notation almond
prefLabel Almond
relatedFoodTypes A014D
riskStatement This product contains Almond making it a possible health risk for anyone with an allergy to almonds
type Allergen Concept
Barley
broader
Gluten
altLabel Cereals containing gluten
description Cereals containing gluten - Wheat (such as spelt and Khorasan wheat/Kamut), rye, barley and oats is often found in foods containing flour, such as some types of baking powder, batter, breadcrumbs, bread, cakes, couscous, meat products, pasta, pastry, sauces, soups and fried foods which are dusted with flour
inScheme allergen
label Gluten
narrower barley oats rye Wheat
notation gluten
prefLabel Gluten
riskStatement This product contains Gluten making it a possible health risk for anyone with an allergy or intolerance to gluten
topConceptOf allergen
type Allergen Concept
inScheme allergen
label Barley
notation barley
prefLabel Barley
relatedFoodTypes A0D9Y
riskStatement This product contains Barley making it a possible health risk for anyone with an allergy or intolerance to barley or gluten
type Allergen Concept
Egg
description Eggs are often found in cakes, some meat products, mayonnaise, mousses, pasta, quiche, sauces and pastries or foods brushed or glazed with egg
inScheme allergen
label Egg
notation egg
prefLabel Egg
relatedFoodTypes A031E
riskStatement This product contains Egg making it a possible health risk for anyone with an allergy or intolerance to egg
topConceptOf allergen
type Allergen Concept
Gluten
altLabel Cereals containing gluten
description Cereals containing gluten - Wheat (such as spelt and Khorasan wheat/Kamut), rye, barley and oats is often found in foods containing flour, such as some types of baking powder, batter, breadcrumbs, bread, cakes, couscous, meat products, pasta, pastry, sauces, soups and fried foods which are dusted with flour
inScheme allergen
label Gluten
narrower
Barley
broader gluten
inScheme allergen
label Barley
notation barley
prefLabel Barley
relatedFoodTypes A0D9Y
riskStatement This product contains Barley making it a possible health risk for anyone with an allergy or intolerance to barley or gluten
type Allergen Concept
oats rye
Wheat
broader gluten
inScheme allergen
label Wheat
notation wheat
prefLabel Wheat
relatedFoodTypes A001M
riskStatement This product contains Wheat making it a possible health risk for anyone with an allergy or intolerance to wheat or gluten
type Allergen Concept
notation gluten
prefLabel Gluten
riskStatement This product contains Gluten making it a possible health risk for anyone with an allergy or intolerance to gluten
topConceptOf allergen
type Allergen Concept
Lupin
description Lupin is a flower, but it's also found in flour. Lupin flour and seeds can be used in some types of bread, pastries and even in pasta
inScheme allergen
label Lupin
notation lupin
prefLabel Lupin
relatedFoodTypes A012N
riskStatement This product contains Lupin making it a possible health risk for anyone with an allergy to lupin
topConceptOf allergen
type Allergen Concept
Milk
description Milk is a common ingredient in butter, cheese, cream, milk powders and yoghurt. It can also be found in foods brushed or glazed with milk, and in powdered soups and sauces
inScheme allergen
label Milk
notation milk
prefLabel Milk
relatedFoodTypes A0BXZ
riskStatement This product contains Milk making it a possible health risk for anyone with an allergy or intolerance to milk or milk constituents
topConceptOf allergen
type Allergen Concept
Nuts
altLabel Tree Nuts
description Not to be mistaken with peanuts (which are actually a legume and grow underground), this ingredient refers to nuts which grow on trees, like cashew nuts, almonds and hazelnuts. You can find nuts in breads, biscuits, crackers, desserts, nut powders (often used in Asian curries), stir-fried dishes, ice cream, marzipan (almond paste), nut oils and sauces
inScheme allergen
label Nuts
narrower
Almond
broader nuts
inScheme allergen
label Almond
notation almond
prefLabel Almond
relatedFoodTypes A014D
riskStatement This product contains Almond making it a possible health risk for anyone with an allergy to almonds
type Allergen Concept
brazil cashew hazelnut macadamia pecan
Pistachio nut
broader nuts
inScheme allergen
label Pistachio nut
notation pistachio
prefLabel Pistachio nut
relatedFoodTypes A0DXK
riskStatement This product contains Pistachio nut making it a possible health risk for anyone with an allergy to pistachio nuts
type Allergen Concept
walnut
notation nuts
prefLabel Nuts
relatedFoodTypes A0EZH
riskStatement This product contains Nuts making it a possible health risk for anyone with an allergy to nuts
topConceptOf allergen
type Allergen Concept
Peanuts
description Peanuts are actually a legume and grow underground, which is why it's sometimes called a groundnut. Peanuts are often used as an ingredient in biscuits, cakes, curries, desserts, sauces (such as satay sauce), as well as in groundnut oil and peanut flour
inScheme allergen
label Peanuts
notation peanuts
prefLabel Peanuts
relatedFoodTypes A0DBS
riskStatement This product contains Peanuts making it a possible health risk for anyone with an allergy to peanuts
topConceptOf allergen
type Allergen Concept
Pistachio nut
broader
Nuts
altLabel Tree Nuts
description Not to be mistaken with peanuts (which are actually a legume and grow underground), this ingredient refers to nuts which grow on trees, like cashew nuts, almonds and hazelnuts. You can find nuts in breads, biscuits, crackers, desserts, nut powders (often used in Asian curries), stir-fried dishes, ice cream, marzipan (almond paste), nut oils and sauces
inScheme allergen
label Nuts
narrower Almond brazil cashew hazelnut macadamia pecan pistachio walnut
notation nuts
prefLabel Nuts
relatedFoodTypes A0EZH
riskStatement This product contains Nuts making it a possible health risk for anyone with an allergy to nuts
topConceptOf allergen
type Allergen Concept
inScheme allergen
label Pistachio nut
notation pistachio
prefLabel Pistachio nut
relatedFoodTypes A0DXK
riskStatement This product contains Pistachio nut making it a possible health risk for anyone with an allergy to pistachio nuts
type Allergen Concept
Sesame
description These seeds can often be found in bread (sprinkled on hamburger buns for example), breadsticks, houmous, sesame oil and tahini. They are sometimes toasted and used in salads
inScheme allergen
label Sesame
notation sesame
prefLabel Sesame
relatedFoodTypes A0DBQ
riskStatement This product contains Sesame making it a possible health risk for anyone with an allergy
topConceptOf allergen
type Allergen Concept
Wheat
broader
Gluten
altLabel Cereals containing gluten
description Cereals containing gluten - Wheat (such as spelt and Khorasan wheat/Kamut), rye, barley and oats is often found in foods containing flour, such as some types of baking powder, batter, breadcrumbs, bread, cakes, couscous, meat products, pasta, pastry, sauces, soups and fried foods which are dusted with flour
inScheme allergen
label Gluten
narrower Barley oats rye wheat
notation gluten
prefLabel Gluten
riskStatement This product contains Gluten making it a possible health risk for anyone with an allergy or intolerance to gluten
topConceptOf allergen
type Allergen Concept
inScheme allergen
label Wheat
notation wheat
prefLabel Wheat
relatedFoodTypes A001M
riskStatement This product contains Wheat making it a possible health risk for anyone with an allergy or intolerance to wheat or gluten
type Allergen Concept
riskStatement Almond, wheat, milk, eggs, pistachio, barley, lupin, other nuts, peanuts and sesame. The product contains almond, wheat, milk, eggs, pistachio and barley and may contain lupin, other nuts, peanuts and sesame, making them a possible health risk for anyone with an allergy to peanuts, nuts, lupin or sesame and/or an allergy or intolerance to milk or milk constituents, wheat (gluten), egg and/or barley.
productDetails
0
packSizeDescription 120g
productName Duc de Coeur Macarons
relatedMedia
Recall-notice-Duc-de-Coeur-macarons.pdf
title Recall notice:Duc de Coeur Macarons
reportingBusiness
commonName Lidl Ireland
shortTitle Lidl Ireland recalls Duc de Coeur Macarons as allergens are not declared in English
shortURL 2sUeshJ
status
Published
inScheme status
label Published
notation published
prefLabel Published
type Status Concept
title Lidl Ireland recalls Duc de Coeur Macarons as allergens are not declared in English
twitterText Lidl Ireland recalls Duc de Coeur Macarons as allergens are not declared in English #FoodAllergy http://bit.ly/2sUeshJ
type AA Alert