Yorkshire Game 17 recalls Wild Venison Burgers because of incorrect allergen labelling

http://data.food.gov.uk/food-alerts/id/FSA-AA-42-2018 View as JSON RDF
FSA-AA-42-2018
SMStext Yorkshire Game 17 recalls Wild Venison Burgers because of incorrect allergen labelling http://bit.ly/2wBShSs
actionTaken Yorkshire Game 17 Ltd is recalling the above product from customers and has been advised to contact the relevant allergy support organisations, which will tell their members about the recall. The company has also issued a point-of-sale notice to its customers. These notices explain to customers why the product is being recalled and tell them what to do if they have bought the product. Please see the attached notice.
alertURL fsa-aa-42-2018
consumerAdvice If you have bought the above product and have an allergy or intolerance to wheat or gluten, an allergy to soya, or a sensitivity to sulphur dioxide and/or sulphites to soya, sulphur dioxide and/or sulphites, or wheat (gluten), do not eat it. Instead return it to the store from where it was bought for a full refund.
created 2018-05-11
description Yorkshire Game 17 Ltd is recalling Wild Venison Burgers because they contain soya, sulphur dioxide and/or sulphites, and wheat (gluten), which are not emphasised correctly on the label. This means the product is a possible health risk for anyone with an allergy or intolerance to wheat or gluten, an allergy to soya, or a sensitivity to sulphur dioxide and/or sulphites. The product was sold in Asda stores.
modified 2018-05-11T17:01:05.53Z
notation FSA-AA-42-2018
otherBusiness
commonName Yorkshire Game 17 Ltd
problem
0
allergen
Gluten
altLabel Cereals containing gluten
description Cereals containing gluten - Wheat (such as spelt and Khorasan wheat/Kamut), rye, barley and oats is often found in foods containing flour, such as some types of baking powder, batter, breadcrumbs, bread, cakes, couscous, meat products, pasta, pastry, sauces, soups and fried foods which are dusted with flour
inScheme allergen
label Gluten
narrower barley oats rye
Wheat
broader gluten
inScheme allergen
label Wheat
notation wheat
prefLabel Wheat
relatedFoodTypes A001M
riskStatement This product contains Wheat making it a possible health risk for anyone with an allergy or intolerance to wheat or gluten
type Allergen Concept
notation gluten
prefLabel Gluten
riskStatement This product contains Gluten making it a possible health risk for anyone with an allergy or intolerance to gluten
topConceptOf allergen
type Allergen Concept
Soya
description Often found in bean curd, edamame beans, miso paste, textured soya protein, soya flour or tofu, soya is a staple ingredient in oriental food. It can also be found in desserts, ice cream, meat products, sauces and vegetarian products
inScheme allergen
label Soya
notation soya
prefLabel Soya
relatedFoodTypes A012F A015P
riskStatement This product contains Soya making it a possible health risk for anyone with an allergy to soya
topConceptOf allergen
type Allergen Concept
Sulphur dioxide and/or sulphites
description This is an ingredient often used in dried fruit such as raisins, dried apricots and prunes. You might also find it in meat products, soft drinks, vegetables as well as in wine and beer. If you have asthma, you have a higher risk of developing a reaction to sulphur dioxide
inScheme allergen
label Sulphur dioxide and/or sulphites
notation sulphur
prefLabel Sulphur dioxide and/or sulphites
riskStatement This product contains Sulphur dioxide and/or sulphites making it a possible health risk for anyone with a sensitivity to sulphur dioxide and/or sulphites
topConceptOf allergen
type Allergen Concept
Wheat
broader
Gluten
altLabel Cereals containing gluten
description Cereals containing gluten - Wheat (such as spelt and Khorasan wheat/Kamut), rye, barley and oats is often found in foods containing flour, such as some types of baking powder, batter, breadcrumbs, bread, cakes, couscous, meat products, pasta, pastry, sauces, soups and fried foods which are dusted with flour
inScheme allergen
label Gluten
narrower barley oats rye wheat
notation gluten
prefLabel Gluten
riskStatement This product contains Gluten making it a possible health risk for anyone with an allergy or intolerance to gluten
topConceptOf allergen
type Allergen Concept
inScheme allergen
label Wheat
notation wheat
prefLabel Wheat
relatedFoodTypes A001M
riskStatement This product contains Wheat making it a possible health risk for anyone with an allergy or intolerance to wheat or gluten
type Allergen Concept
riskStatement Soya, sulphur dioxide and/or sulphites, and wheat (gluten) This product contains soya, sulphur dioxide and/or sulphites, and wheat (gluten) making it a possible health risk for anyone with an allergy or intolerance to wheat or gluten, an allergy to soya, or a sensitivity to sulphur dioxide and/or sulphites.
productDetails
0
batchDescription
0
batchCode 12318
useByDescription 13 May 2018
packSizeDescription 227g
productName Wild Venison Burgers
reportingBusiness
commonName Yorkshire Game 17
shortTitle Yorkshire Game 17 recalls Wild Venison Burgers because of incorrect allergen labelling
shortURL 2wBShSs
status
Published
inScheme status
label Published
notation published
prefLabel Published
type Status Concept
title Yorkshire Game 17 recalls Wild Venison Burgers because of incorrect allergen labelling
twitterText Yorkshire Game 17 recalls Wild Venison Burgers because of incorrect allergen labelling #FoodAllergy http://bit.ly/2wBShSs
type AA Alert