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Contamination of product with Campylobacter

Contamination of product with Campylobacter
label Contamination of product with Campylobacter
notation campylobacter-contamination
pathogen
Campylobacter spp
label Campylobacter spp
notation campylobacter
riskStatement The presence of Campylobacter in the product(s) listed below. The usual symptoms caused by Campylobacter are fever, diarrhoea and abdominal cramps.

Contamination of product with E. coli

Contamination of product with E. coli
label Contamination of product with E. coli
notation e-coli-contamination
pathogen
Escherichia coli
label Escherichia coli
notation e-coli
riskStatement The presence of Shiga toxin-producing E. coli in the product(s) listed below. Symptoms caused by this organism include diarrhoea, abdominal pain, bloody diarrhoea, and haemolytic uremic syndrome, a serious condition that can lead to kidney failure and can be fatal.

Contamination of product with Listeria monocytogenes

Contamination of product with Listeria monocytogenes
label Contamination of product with Listeria monocytogenes
notation listeria-contamination
pathogen
Listeria monocytogenes
label Listeria monocytogenes
notation listeria
riskStatement The presence of Listeria monocytogenes in the product(s) listed below. Symptoms caused by this organism can be similar to flu and include high temperature, muscle ache or pain, chills, feeling or being sick and diarrhoea. However, in rare cases, the infection can be more severe, causing serious complications, such as meningitis. Some people are more vulnerable to listeria infections, including those over 65 years of age, pregnant women and their unborn babies, babies less than one month old and people with weakened immune systems.

Contamination of product with salmonella

Contamination of product with salmonella
label Contamination of product with salmonella
notation salmonella-contamination
pathogen
Salmonella spp
label Salmonella spp
notation salmonella
riskStatement The presence of salmonella in the product(s) listed below. Symptoms caused by salmonella usually include fever, diarrhoea and abdominal cramps.

Inadequate procedures to control Clostridium botulinum

Inadequate procedures to control Clostridium botulinum
label Inadequate procedures to control Clostridium botulinum
notation clostridium-control
pathogen
Clostridium botulinum
label Clostridium botulinum
notation clostridium
riskStatement Manufacturing controls that could potentially affect the safety of the product(s) listed below could not be demonstrated satisfactorily by the company. The issue relates to controlling factors to prevent the growth and toxin production of Clostridium botulinum. Botulinum toxin may cause a serious form of food poisoning called botulism and can be fatal. A recall from customers is being carried out as a precautionary measure.

Possible contamination of product with Campylobacter

Possible contamination of product with Campylobacter
label Possible contamination of product with Campylobacter
notation possible-campylobacter-contamination
pathogen
Campylobacter spp
label Campylobacter spp
notation campylobacter
riskStatement The products listed below might be contaminated with Campylobacter. The usual symptoms caused by Campylobacter are fever, diarrhoea and abdominal cramps.

Possible contamination of product with E. coli

Possible contamination of product with E. coli
label Possible contamination of product with E. coli
notation possible-e-coli-contamination
pathogen
Escherichia coli
label Escherichia coli
notation e-coli
riskStatement The products listed below might be contaminated with Shiga toxin-producing E. coli (STEC). Symptoms caused by this organism include diarrhoea, abdominal pain, bloody diarrhoea, and haemolytic uremic syndrome, a serious condition that can lead to kidney failure and can be fatal.

Possible contamination of product with Listeria monocytogenes

Possible contamination of product with Listeria monocytogenes
label Possible contamination of product with Listeria monocytogenes
notation possible-listeria-contamination
pathogen
Listeria monocytogenes
label Listeria monocytogenes
notation listeria
riskStatement The product(s) listed below might be contaminated with Listeria monocytogenes. Symptoms caused by this organism can be similar to flu and include high temperature, muscle ache or pain, chills, feeling or being sick and diarrhoea. Some people are more vulnerable to listeria infections, including those over 65 years of age, pregnant women and their unborn babies, babies less than one month old and people with weakened immune systems.

Possible contamination of product with salmonella

Possible contamination of product with salmonella
label Possible contamination of product with salmonella
notation possible-salmonella-contamination
pathogen
Salmonella spp
label Salmonella spp
notation salmonella
riskStatement The products listed below might be contaminated with salmonella. Symptoms caused by salmonella usually include fever, diarrhoea and abdominal cramps.