@id,@notation,@status,rdf:type,skos:broader,skos:definition,skos:inScheme,skos:notation,skos:prefLabel,skos:scopeNote,terms-foodtype:broader_part,terms-foodtype:hierarchyCode_master,terms-foodtype:hierarchyCode_part,terms-foodtype:lastVersion,terms-foodtype:state,terms-foodtype:termType,terms-foodtype:validFrom ,A06EN,experimental,skos:Concept|terms-foodtype:FoodType,,"Soft sugar based sweets (often with milk or cream, or polysaccharides to provide a chewy, gummy or easily melting structure. Fondants are also covered by this nature",|,A06EN,'Soft candy (as part-nature)'@en,"Soft sugar based sweets (often with milk or cream, or polysaccharides to provide a chewy, gummy or easily melting structure. Fondants are also covered by this nature",,Z0001.0006.0001.0006.0003.0004.0001,Z0006.0003.0004.0001,01.01.047,def-foodtype:state/f,def-foodtype:corex/E,'2010-01-01T00:00:00Z'^^xsd:dateTime