@id,rdf:type,skos:broader,skos:definition,skos:inScheme,skos:narrower,skos:notation,skos:prefLabel,skos:scopeNote,terms-foodtype:broader_part,terms-foodtype:hierarchyCode_master,terms-foodtype:hierarchyCode_part,terms-foodtype:lastVersion,terms-foodtype:narrower_part,terms-foodtype:state,terms-foodtype:termType,terms-foodtype:validFrom ,skos:Concept|terms-foodtype:FoodType,,A large number of chemical substances with different complexity used to improve some characteristics of food or facilitate its processing,|,|||||,A06CB,"'Additives, flavours, baking and processing aids (as part-nature)'@en",A large number of chemical substances with different complexity used to improve some characteristics of food or facilitate its processing,,Z0001.0006.0001.0007.0001,Z0007.0001,01.01.047,|||||,def-foodtype:state/f,def-foodtype:corex/H,'2010-01-01T00:00:00Z'^^xsd:dateTime