@id,rdf:type,skos:broader,skos:definition,skos:inScheme,skos:notation,skos:prefLabel,skos:scopeNote,terms-foodtype:broader_biomo,terms-foodtype:hierarchyCode_biomo,terms-foodtype:hierarchyCode_master,terms-foodtype:lastVersion,terms-foodtype:matrixCode,terms-foodtype:narrower_biomo,terms-foodtype:state,terms-foodtype:termType,terms-foodtype:validFrom ,terms-foodtype:FoodType|skos:Concept,,"Group/item (specifically used in the domain of biological monitoring). The group includes any type of turkey fresh meat / fat tissue. The part consumed/analysed is by default unspecified. When relevant, information on the part consumed/analysed has to be reported with additional facet descriptors.",|,A04EB,'Turkey fresh meat / fat tissue'@en,"Group/item (specifically used in the domain of biological monitoring). The group includes any type of turkey fresh meat / fat tissue. The part consumed/analysed is by default unspecified. When relevant, information on the part consumed/analysed has to be reported with additional facet descriptors.",,Z0001.0015.0002,Z0001.0005.0001.0146,00.00.000,P1010000,,def-foodtype:state/r,def-foodtype:corex/H,'2010-01-01T00:00:00Z'^^xsd:dateTime