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Food Standards Agency Codes

Entry: Hen egg yolk - showing version 1

URI:
http://data.food.gov.uk/codes/foodtype/id/A031S
Notation:
A031S

Hen egg yolk is the fatty part of an egg from Gallus gallus which is intended to feed the developing embryo.. The part consumed/analysed is by default a portion representing the whole marketed unit.

State:
RPC Derivatives/ ingredients
Term type:
Core term

Facets

Part-nature Egg yolk (as part-nature)
Source-commodities Hen eggs
Process Stirring | Removal of external layer
Create code:
Code editor

Hierarchies
Hierarchy Vetinary Drug residues Broader Egg yolk Narrower

Full Details

allFacets
Part-nature Egg yolk (as part-nature)
Source-commodities Hen eggs
Process Stirring | Removal of external layer

broader_vetdrug Egg yolk
definition Hen egg yolk is the fatty part of an egg from Gallus gallus which is intended to feed the developing embryo.. The part consumed/analysed is by default a portion representing the whole marketed unit.
hierarchyCode_vetdrug Z0016.0002.0001
implicitFacets
Part-nature Egg yolk (as part-nature)
Source-commodities Hen eggs

in scheme VetDrugRes hierarchy
notation A031S
pref label Hen egg yolk
scope note Hen egg yolk is the fatty part of an egg from Gallus gallus which is intended to feed the developing embryo.. The part consumed/analysed is by default a portion representing the whole marketed unit.
state RPC Derivatives/ ingredients
termType Core term
type Food-type | Concept