Entry: Chickling vetches (dry)
Notation:
A013V
Pulses classified under the species Lathyrus sativus L. The part consumed/analysed is not specified. When relevant, information on the part consumed/analysed has to be reported with additional facet descriptors. In case of data collections related to legislations, the default part consumed/analysed is the one defined in the applicable legislation.
Facets
| Part-nature |
Dried legumes (pulses) and their flours (as part-nature)
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| Source-commodities |
Chickling vetches (without pods)
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| Process |
Drying (dehydration)
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Create code:
Hierarchies
| Hierarchy Pesticide residues | Broader Peas (dry) and similar- | Narrower |
Full Details
| allFacets |
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| broader_pest |
Peas (dry) and similar-
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| definition |
Pulses classified under the species Lathyrus sativus L. The part consumed/analysed is not specified. When relevant, information on the part consumed/analysed has to be reported with additional facet descriptors. In case of data collections related to legislations, the default part consumed/analysed is the one defined in the applicable legislation. |
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| hierarchyCode_pest |
Z0003.0003.0003 |
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| implicitFacets |
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| in scheme |
Pesticide residues hierarchy
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| notation |
A013V |
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| pref label |
Chickling vetches (dry) |
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| scope note |
Pulses classified under the species Lathyrus sativus L. The part consumed/analysed is not specified. When relevant, information on the part consumed/analysed has to be reported with additional facet descriptors. In case of data collections related to legislations, the default part consumed/analysed is the one defined in the applicable legislation. |
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| state |
RPC Derivatives/ ingredients
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| termType |
Extended term
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| type |
Concept
| Food-type
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