alpha This is a new service – your feedback will help us to improve it.

Entry: Dried meat (as part-nature)

Notation:
A0EMN

Meat essentially preserved by Drying. Drying (normally partial moisture reduction) as part of a combination of treatments may be included in any of the other charcuterie natures, particularly for ripened products.

Core metadata

is a Concept | food type
submitted bybootstrap

Download formats available

RDF ttlplainwith metadata
JSON-LDplainwith metadata
CSVplainwith metadata
Export allexport

All metadata properties

date submitted 18 Aug 2017 10:20:53.999
definition
entity Dried meat (as part-nature)
source graph graph

item class Concept | food type
label Dried meat (as part-nature)
notation A0EMN
register part
status status experimental
submitter
name bootstrap

type register item
version info 1
Pane is loading ...
Select tab to expand
State:
Term type:
Create code:

Hierarchies

Hierarchy Broader Narrower
part nature Charcuterie meat (as part-nature)

Full Details

broader_part Charcuterie meat (as part-nature)
definition Meat essentially preserved by Drying. Drying (normally partial moisture reduction) as part of a combination of treatments may be included in any of the other charcuterie natures, particularly for ripened products.
hierarchyCode_part Z0004.0002.0002.0005
in scheme Part-nature
notation A0EMN
pref label Dried meat (as part-nature)
scope note Meat essentially preserved by Drying. Drying (normally partial moisture reduction) as part of a combination of treatments may be included in any of the other charcuterie natures, particularly for ripened products.
state Facets
termType Core term
type Concept | Food-type