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Entry: Soups ready-to-eat (as part-nature)

Notation:
A06GY

any type of soups, generally warm food made by combining ingredients such as meat and vegetables with stock, juice, water, or another liquid. Hot soups are additionally characterized by boiling solid ingredients in liquids in a pot until the flavors are extracted, forming a broth.

Core metadata

is a food type | Concept
submitted bybootstrap

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date submitted 18 Aug 2017 10:20:53.801
definition
entity Soups ready-to-eat (as part-nature)
source graph graph

item class Concept | food type
label Soups ready-to-eat (as part-nature)
notation A06GY
register part
status status experimental
submitter
name bootstrap

type register item
version info 1
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Hierarchies

Hierarchy Broader Narrower
part nature Soups and salads (as part-nature)

Full Details

broader_part Soups and salads (as part-nature)
definition any type of soups, generally warm food made by combining ingredients such as meat and vegetables with stock, juice, water, or another liquid. Hot soups are additionally characterized by boiling solid ingredients in liquids in a pot until the flavors are extracted, forming a broth.
hierarchyCode_part Z0006.0010.0002.0002
in scheme Part-nature
notation A06GY
pref label Soups ready-to-eat (as part-nature)
scope note any type of soups, generally warm food made by combining ingredients such as meat and vegetables with stock, juice, water, or another liquid. Hot soups are additionally characterized by boiling solid ingredients in liquids in a pot until the flavors are extracted, forming a broth.
state Facets
termType Core term
type Food-type | Concept