BETA
This is a new service - your feedback will help us to improve it

Food Standards Agency Codes

Entry: Beer and beer-like beverage (as part-nature) - showing version 1

Notation:
A06EZ

Beer is one of the world's most popular alcoholic beverages, produced by the brewing and fermentation of sugars, mainly derived from malted cereal grains, most commonly malted barley and malted wheat

Hierarchy term only, do not use in coding.

State:
Term type:

Hierarchies

Hierarchy part nature Broader Alcoholic beverages (as part-nature) Narrower Beer (as part-nature) | Beer-like beverages (as part-nature)

Full Details

broader_part Alcoholic beverages (as part-nature)
definition Beer is one of the world's most popular alcoholic beverages, produced by the brewing and fermentation of sugars, mainly derived from malted cereal grains, most commonly malted barley and malted wheat
hierarchyCode_part Z0006.0004.0001
in scheme Part-nature
narrower_part Beer (as part-nature) | Beer-like beverages (as part-nature)
notation A06EZ
pref label Beer and beer-like beverage (as part-nature)
scope note Beer is one of the world's most popular alcoholic beverages, produced by the brewing and fermentation of sugars, mainly derived from malted cereal grains, most commonly malted barley and malted wheat
state Facets
termType Hierarchy term
type Food-type | Concept