Food Standards Agency Data

An online survey to understand consumer awareness and perceptions of alternative, or novel, sources of protein. The survey was conducted with 1,930 adults aged 16-75 living in England, Wales and Northern Ireland. Data was collected between 9th – 11th December 2021 via Ipsos MORI’s online omnibus.

Kitchen Life 2 is a behavioural research project that used video capture to understand real-life behaviour in household and business kitchens. This dataset includes information about the kitchens that took part in the research, all of the time-stamped coded variables from the video footage, and temperature data (captured from fridge and freezer thermometers).