Food Standards Agency Open Data

Data catalog

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  • EU Approved Additives and their E Numbers

    Approved food additives and their E Numbers, used for Colours, Preservatives, Antioxidants, Sweeteners, Emulsifiers, Stabilisers, Thickeners and Gelling Agents. Most additives are only permitted to be used in certain foods and are subject to specific quantitative limits.

  • Novel Foods - GM Labelling

    Guidance and examples of labelling requirements under EC Regulation No. 1829/2003 for authorised GMOs.

Displaying all 2 datasets